ALLIMAX

Contains Allicin (can be customized as per requirements)
Bioactive Compounds in Garlic: Allicin (which is formed when garlic is crushed or chopped; has potent antimicrobial properties).

Feed Attractant
Disease Prevention or Treatment, Stress Reduction & Immunity Boosting
Growth promotion & Reproductive Enhancement
Digestive Support & Meat Quality Improvement

Antimicrobial Activity : Garlic inhibits the growth of pathogenic bacteria, viruses, fungi, and protozoa.
Immune Modulation: Enhances phagocytosis and cytokine expression (e.g., IL-1, IL-6, IFN-?) & Increases levels of immunoglobulins (IgM, IgG), boosting both innate and adaptive immunity.
Digestive Enhancement: Stimulates secretion of digestive enzymes & Improves nutrient absorption and feed conversion efficiency.
Antioxidant Effects: Increases antioxidant enzymes like superoxide dismutase (SOD) & Reduces oxidative stress and free radical damage.
Cholesterol and Lipid Regulation: Lowers total cholesterol and LDL. & Improves HDL levels and liver function markers.
Growth Promotion: Enhances appetite,feed intake & Improves weight gain, survival rate, and meat quality.
Antiparasitic and Anticoccidial Effects: Reduces worm load (e.g., Ascaridia galli) & Helps control coccidiosis and external parasites like mites.

Improved growth rate and feed efficiency
Enhanced egg production and hatchability
Better meat flavor and carcass quality
Reduced mortality and disease incidence

Liquid Form
For the first 7 days, you can mix 5 ml with 1 litre of water and administer this daily. After that, you can move to the maintenance dosage and administer this mix twice weekly.

Powder Form (Per ton of feed)
Feed Attractant: 50-80 gm
Growth promoter: 100-120 gm
Alternative Antibiotics: Cattle: 200-350,
Poultry 150-300 & Aqua: 350-500 gm

100 ml, 500 ml & 1 L plastic bottle.
25 Kg Bag

Oral Liquid